GREEN PAPAYA

dba GREEN PAPAYA LIN LLC

About this restaurant

Green Papaya is a Thai and sushi restaurant located at 175 Fountains Way in Saint Johns with 150 seats. The restaurant offers Asian cuisine including Thai dishes, sushi, and noodle preparations. According to online sources, the menu includes items that can accommodate gluten-free diets, with rice and noodle dishes marked as options. The restaurant is typically open Tuesday through Thursday from 11:00 a.m. to 9:30 p.m., Friday and Saturday until 10:30 p.m., and Sunday from noon to 9:00 p.m., with Mondays closed.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 175 FOUNTAINS WAY UNIT 7
SAINT JOHNS, FL 32259
Phone: 904-651-6699
DBPR District: District 5 — Jacksonville (licenses expire June)
County (Region Code): Collier (code 11)
Seating: 150 seats

License

License Number: SEA6502451
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Jun 1, 2027
Last Inspection: May 12, 2026

Date	Type	Result	High	Int.	Basic	Total
May 14, 2026 Callback	Routine - Food	Call Back - Admin. complaint recommended	2	0	0	2
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique I · V35 Single-use items Single-use items improperly reused Class: Food Visit ID: 13693444 PDA Verified Type: Routine - Food
May 12, 2026	Routine - Food	Administrative complaint recommended	7	2	9	18
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 ×3 Single-use items Single-use items improperly reused I · V40 Wiping cloths usage Improper use of wiping cloths Class: Food Visit ID: 13594238 PDA Verified Type: Routine - Food
Dec 11, 2025	Routine - Food	Inspection Completed - No Further Action	3	2	4	9
Violations Found H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V42 Equipment condition Equipment in poor repair or condition Class: Food Visit ID: 10882439 PDA Verified Type: Routine - Food