RUBY TUESDAY

dba RUBY TUESDAY OPERATIONS LLC

About this restaurant

Ruby Tuesday is a seating restaurant with 225 seats located at 1360 Airport Road in Jacksonville. The restaurant operates Monday through Thursday and Sunday from 11:00 AM to 10:00 PM, and Friday and Saturday from 11:00 AM to 11:00 PM. It is part of the national Ruby Tuesday chain and offers American cuisine.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1360 AIRPORT RD
JACKSONVILLE, FL 32218
DBPR District: District 5 — Jacksonville (licenses expire June)
County (Region Code): Franklin (code 19)
Seating: 225 seats

License

License Number: SEA2612936
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Jun 1, 2027
Last Inspection: Apr 16, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 17, 2026 Callback	Complaint Full	Call Back - Extension given, pending	0	0	2	2
Violations Found H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods Class: Food Visit ID: 13675135 PDA Verified Type: Complaint Full
Apr 16, 2026	Complaint Full	Warning Issued	3	4	6	13
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V27 Correct procedures Required procedures for specialized processes not followed I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13672083 PDA Verified Type: Complaint Full
Jan 27, 2026	Routine - Food	Administrative complaint recommended	2	3	5	10
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V12 Shell stock requirements Inadequate shell stock identification/records H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13481847 PDA Verified Type: Routine - Food
Oct 22, 2025	Routine - Food	Inspection Completed - No Further Action	0	0	1	1
Violations Found H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled Class: Food Visit ID: 10897727 PDA Verified Type: Routine - Food
Sep 17, 2025 Callback	Complaint Partial	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13521562 PDA Verified Type: Complaint Partial
Sep 16, 2025	Complaint Partial	Administrative complaint recommended	1	0	0	1
Violations Found I · V35 Single-use items Single-use items improperly reused Class: Food Visit ID: 13521446 PDA Verified Type: Complaint Partial
Aug 5, 2025 Callback	Routine - Food	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13481324 PDA Verified Type: Routine - Food
Aug 4, 2025	Routine - Food	Administrative complaint recommended	5	0	7	12
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 10936144 PDA Verified Type: Routine - Food