ANEJO COCINA MEXICANA

dba ANEJO OF YULEE CORPORATION

About this restaurant

Anejo Cocina Mexicana is a seating restaurant in Yulee with 213 seats, located at 40 Homegrown Way Suite B. The restaurant specializes in authentic Mexican cuisine and operates Monday through Thursday and Sunday from 11:00 am to 9:00 pm, with extended hours Friday and Saturday until 10:00 pm.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 40 HOMEGROWN WAY SUITE B
YULEE, FL 32097
Phone: 904-829-7252
DBPR District: District 5 — Jacksonville (licenses expire June)
County (Region Code): Dixie (code 15)
Seating: 213 seats

License

License Number: SEA5501205
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Jun 1, 2026
Last Inspection: Apr 27, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 30, 2026 Callback	Routine - Food	Call Back - Complied	0	0	5	5
Violations Found H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal Class: Food Visit ID: 13683726 PDA Verified Type: Routine - Food
Apr 28, 2026 Callback	Routine - Food	Call Back - Admin. complaint recommended	2	3	7	12
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13682425 PDA Verified Type: Routine - Food
Apr 27, 2026	Routine - Food	Administrative complaint recommended	4	6	12	22
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V06 Handwashing facilities Inadequate handwashing facilities H · V10 ×2 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13517359 PDA Verified Type: Routine - Food
Sep 11, 2025 Callback	Routine - Food	Call Back - Admin. complaint recommended	6	0	0	6
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V12 Shell stock requirements Inadequate shell stock identification/records I · V29 Proper sewage disposal Improper sewage or waste water disposal Class: Food Visit ID: 13516718 PDA Verified Type: Routine - Food
Sep 10, 2025	Routine - Food	Administrative complaint recommended	10	10	17	37
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 ×3 Proper hand/arm washing Improper hand and arm washing technique H · V09 No contamination Food contaminated by chemical, physical, or biological hazards H · V10 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 ×4 Shell stock requirements Inadequate shell stock identification/records H · V13 ×3 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 ×2 Toxic substance control Toxic substances improperly identified/stored/used H · V25 Allergen awareness No allergen awareness demonstrated H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10937649 PDA Verified Type: Routine - Food