FANCY SUSHI
dba FANCY SUSHI BARTRAM LLC
About this restaurant
Fancy Sushi & Grill is a seating restaurant located at 155 Bartram Market Dr #145 in St. Johns with a capacity of 65 seats. The establishment serves sushi and grilled dishes and offers both dine-in and carry-out service. According to online listings, the restaurant is typically open Monday through Thursday from 11:00 am to 9:30 pm, Friday and Saturday from 11:00 am to 10:30 pm, and Sunday from 12:00 pm to 9:30 pm.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
155 BARTRAM MARKET DR #145
ST. JOHNS, FL 32259 - Phone
- 9045138888
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Collier (code 11)
- Seating
- 65 seats
License
- License Number
- SEA6502390
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- May 14, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 14, 2026
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
×3
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V42
Equipment condition
Equipment in poor repair or condition
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13591058
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 8, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V21
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10942334
PDA Verified
Type: Routine - Food
|
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