SALSAS MEXICAN COCINA

dba SALSAS OF BLANDING CORPORATION

About this restaurant

Salsas Mexican Cocina is a seating restaurant located at 1803 Blanding Boulevard in Middleburg, Florida, with a capacity of 197 seats. The restaurant operates under the license of Salsas of Blanding Corporation and is subject to regular sanitation and safety inspections by the Division of Hotels and Restaurants.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1803 BLANDING BLVD STE 101
MIDDLEBURG, FL 32068
Phone
9048297252
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Calhoun (code 7)
Seating
197 seats

License

License Number
SEA2001423
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Feb 19, 2026
Date Result Expand
Feb 19, 2026
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V38
Waste properly disposed
Improper waste disposal or recycling
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13518491 PDA Verified Type: Routine - Food
Sep 15, 2025
Callback
 Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13518161 PDA Verified Type: Routine - Food
Sep 11, 2025
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10926236 PDA Verified Type: Routine - Food