FLYING BOAT TAP ROOM
dba FLYING BOAT TAP ROOM LLC
About this restaurant
Flying Boat Tap Room is a seating restaurant in Ocala with 68 seats located at 9672 SE 58th Ave. According to online sources, the establishment features wood-fired pizza and a selection of Florida craft beers, and offers dine-in and outdoor seating options. The restaurant is open Monday from 11 a.m. to 8 p.m., closed Tuesday, and Wednesday through Saturday from 11 a.m. to 10 p.m., with Sunday brunch service from 10 a.m. to noon.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
9672 SE 58 AVE
OCALA, FL 34420 - Phone
- 352-454-6680
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Hendry (code 26)
- Seating
- 68 seats
License
- License Number
- SEA5203094
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- Mar 18, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 18, 2026
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
Class: Food
Visit ID: 13491805
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 20, 2025
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
Class: Food
Visit ID: 13491535
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 13, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
×3
Shell stock requirements
Inadequate shell stock identification/records
H · V13
×2
Parasite destruction
Parasite destruction procedures not followed
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10912865
PDA Verified
Type: Routine - Food
|
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