RIGO'S GRILL & CANTINA

dba VELASQUEZ FAMILY FOOD SERVICES LLC

About this restaurant

Rigo's Grill & Cantina is a 72-seat seating restaurant located at 8209 W Beaver St, Suite 200, in Jacksonville. The establishment offers a blend of Southern cooking and Mexican dishes, with menu items including tacos, chips and queso, and other Tex-Mex offerings. The restaurant is operated by Velasquez Family Food Services LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
8209 W BEAVER ST STE 200
JACKSONVILLE, FL 32220
Phone
9047864616
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Hardee (code 25)
Seating
72 seats

License

License Number
SEA2614337
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Apr 1, 2026
Date Result Expand
Apr 1, 2026
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food Visit ID: 13497382 PDA Verified Type: Routine - Food
Sep 2, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13497310 PDA Verified Type: Routine - Food
Aug 19, 2025
Warning Issued

Violations Found

H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10879816 PDA Verified Type: Routine - Food