NORTHGATE DINER

dba LOLLEY TAMMY C

About this restaurant

Northgate Diner is a seating restaurant with 96 seats located at 3541 NE Jacksonville Road in Ocala, Florida, operated by licensee Tammy C. Lolley. The diner serves American cuisine and is described in online reviews as a family-oriented establishment with a friendly atmosphere. According to available information, the restaurant operates Monday through Friday from 6:00 am to 3:00 pm.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 3541 NE JACKSONVILLE RD
OCALA, FL 34479
Phone: 3524010900
DBPR District: District 5 — Jacksonville (licenses expire June)
County (Region Code): Charlotte (code 8)
Seating: 96 seats

License

License Number: SEA5202203
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Jun 1, 2026
Last Inspection: May 1, 2026

Date	Type	Result	High	Int.	Basic	Total
May 1, 2026	Complaint Partial	Inspection Completed - No Further Action	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13685210 PDA Verified Type: Complaint Partial
Apr 14, 2026	Complaint Partial	Inspection Completed - No Further Action	0	0	1	1
Violations Found H · V13 Parasite destruction Parasite destruction procedures not followed Class: Food Visit ID: 13672515 PDA Verified Type: Complaint Partial
Mar 24, 2026	Complaint Full	Administrative complaint recommended	5	4	13	22
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V28 Water supply No approved potable water supply I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities I · V42 Equipment condition Equipment in poor repair or condition B · V48 Food storage Food not properly stored or labeled in storage B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13657509 PDA Verified Type: Complaint Full
Dec 17, 2025	Routine - Food	Inspection Completed - No Further Action	5	2	1	8
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V09 No contamination Food contaminated by chemical, physical, or biological hazards H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13514714 PDA Verified Type: Routine - Food
Sep 15, 2025 Callback	Routine - Food	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13514401 PDA Verified Type: Routine - Food
Sep 8, 2025	Routine - Food	Administrative complaint recommended	3	5	4	12
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10930621 PDA Verified Type: Routine - Food