KOUNTRY KORNER RESTAURANT

dba KOUNTRY KORNER RESTAURANT II LLC

About this restaurant

Kountry Korner Restaurant is a seating establishment in Lake City with 90 seats located on Marion Avenue near Richardson Community Center. The restaurant serves breakfast and country cooking, including items such as biscuits and gravy, chicken and wing dishes, and daily lunch specials. According to available sources, the restaurant operates an all-you-can-eat lunch buffet with rotating daily specials.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1084 N MARION AVE
LAKE CITY, FL 32055
Phone
386-758-0047
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Alachua (code 1)
Seating
90 seats

License

License Number
SEA2200256
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Feb 17, 2026
Date Result Expand
Mar 3, 2026
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13642489 PDA Verified Type: Routine - Food
Mar 2, 2026
Callback
Call Back - Extension given, pending

Violations Found

H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
Class: Food Visit ID: 13634036 PDA Verified Type: Routine - Food
Feb 17, 2026
Warning Issued

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V02 ×3
Employee health policy
No employee health policy or inadequate policy
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14 ×7
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22 ×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33 ×2
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V47
Wall/ceiling maintenance
Walls and ceilings not properly maintained
B · V48
Food storage
Food not properly stored or labeled in storage
Class: Food Visit ID: 13524257 PDA Verified Type: Routine - Food
Sep 18, 2025
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10938443 PDA Verified Type: Routine - Food