TOKYO ASIAN KITCHEN

dba TOKYO ASIAN KITCHEN INC

About this restaurant

Tokyo Asian Kitchen is a seating restaurant with 40 seats located at 13245 Atlantic Blvd in Jacksonville. According to online sources, the restaurant serves Asian and Japanese cuisine, including sushi, hibachi, and other Asian dishes, with options for both dine-in and takeout service. The restaurant operates Monday through Friday from 11:00 am to 10:00 pm.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
13245 ATLANTIC BLVD STE 7
JACKSONVILLE, FL 32225
Phone
904.220-7665
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Duval (code 16)
Seating
40 seats

License

License Number
SEA2615517
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Nov 10, 2025
Date Result Expand
Jan 14, 2026
Callback
Call Back - Complied

Violations Found

H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
Class: Food Visit ID: 13572712 PDA Verified Type: Routine - Food
Nov 10, 2025
Warning Issued

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V52
Personal cleanliness
Employee personal cleanliness inadequate
Class: Food Visit ID: 13487237 PDA Verified Type: Routine - Food
Aug 8, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
Class: Food Visit ID: 10909808 PDA Verified Type: Routine - Food