LUM THAI RESTAURANT

dba LUM THAI RESTAURANT LLC

About this restaurant

Lum Thai Restaurant is a seating restaurant with 40 seats located at 6251 Argyle Forest Boulevard in Jacksonville. The establishment serves Thai cuisine, including dishes such as Pad Thai, Roast Duck, Massaman Curry, and Papaya Salad. According to available information, the restaurant operates Monday through Friday from 11:00 a.m. to 9:30 p.m.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
6251 ARGYLE FOREST BLVD #102
JACKSONVILLE, FL 32244
Phone
904-515-9328
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Hardee (code 25)
Seating
40 seats

License

License Number
SEA2614855
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Jan 14, 2026
Date Result Expand
Jan 14, 2026
Administrative complaint recommended

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25 ×2
Allergen awareness
No allergen awareness demonstrated
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
Class: Food Visit ID: 13500357 PDA Verified Type: Routine - Food
Sep 2, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13500108 PDA Verified Type: Routine - Food
Aug 21, 2025
Administrative complaint recommended

Violations Found

H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10939922 PDA Verified Type: Routine - Food