RED GINGER
dba RED GINGER 88 INC
About this restaurant
Red Ginger is an Asian fusion restaurant located at 2143 W US Highway 90, Suite 101 in Lake City. The establishment is a seating restaurant with 49 seats and operates under the license of Red Ginger 88 Inc. According to online sources, the restaurant offers sushi and Asian fusion cuisine with vegetarian and vegan options available.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2143 W US HWY 90 STE 101
LAKE CITY, FL 32055 - Phone
- 386-752-2888
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Alachua (code 1)
- Seating
- 49 seats
License
- License Number
- SEA2200727
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- Feb 10, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 10, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V21
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food
Visit ID: 13522914
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 16, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10937760
PDA Verified
Type: Routine - Food
|
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