FIVE.5 GRILLE

dba FIVE POINT 5 GRILLE INC

About this restaurant

FIVE.5 GRILLE is a seating restaurant in Hilliard with 75 seats, located at 551856 US Highway 1. The restaurant serves American cuisine and operates daily from 11 AM to 9 PM (with extended hours until 9:30 PM on Friday and Saturday). Dine-in and in-store pickup options are available.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
551856 US 1 #110
HILLIARD, FL 32046
Phone
904.708.4729
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Dixie (code 15)
Seating
75 seats

License

License Number
SEA5500981
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Feb 3, 2026
Date Result Expand
Feb 3, 2026
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13621858 PDA Verified Type: Complaint Full
Oct 6, 2025
Inspection Completed - No Further Action

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 10911072 PDA Verified Type: Routine - Food