CANTINA LOUIE

dba CANTINA LOUIE, LLC

About this restaurant

Cantina Louie is a seating restaurant with 160 seats located at 1900 US 1 South in Saint Augustine, Florida, at the corner of US 1 and SR 312. The establishment specializes in Mexican street food. According to available information, the restaurant is open Monday through Thursday and Sunday from 11:00 am to 9:00 pm, and Friday and Saturday from 11:00 am to 10:00 pm.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1900 US 1 SOUTH
SAINT AUGUSTINE, FL 32086
Phone: 904-746-7924
DBPR District: District 5 — Jacksonville (licenses expire June)
County (Region Code): Gulf (code 23)
Seating: 160 seats

License

License Number: SEA6502118
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Jun 1, 2027
Last Inspection: Apr 1, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 3, 2026 Callback	Routine - Food	Call Back - Complied	0	2	4	6
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13664509 PDA Verified Type: Routine - Food
Apr 1, 2026	Routine - Food	Administrative complaint recommended	4	3	4	11
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13638890 PDA Verified Type: Routine - Food
Jan 28, 2026 Callback	Routine - Food	Emergency Order Callback Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13620400 PDA Verified Type: Routine - Food
Jan 27, 2026	Routine - Food	Emergency order recommended	7	5	10	22
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled H · V28 Water supply No approved potable water supply I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 ×2 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13504864 PDA Verified Type: Routine - Food
Sep 8, 2025 Callback	Routine - Food	Call Back - Complied	0	1	2	3
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13504380 PDA Verified Type: Routine - Food
Aug 26, 2025	Routine - Food	Administrative complaint recommended	2	1	7	10
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 10873800 PDA Verified Type: Routine - Food