MI TIERRA LATINA

dba APGI ENTERPRISES LLC

About this restaurant

Mi Tierra Latina is a seating restaurant in Ocala with 50 seats, located at 2105 SW Highway 484. The restaurant serves Mexican and Peruvian cuisine and operates Tuesday through Sunday, with hours from 11:30 am to 9:00 pm most days and extended hours until 10:00 pm on Friday and Saturday. The business is closed on Mondays.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
2105 SW HWY 484 UNIT 1
OCALA, FL 34473
Phone
353.598.0926
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Hendry (code 26)
Seating
50 seats

License

License Number
SEA5202661
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Apr 30, 2026
Date Result Expand
Apr 30, 2026
Administrative complaint recommended

Violations Found

H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13528117 PDA Verified Type: Routine - Food
Sep 23, 2025
Administrative complaint recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24 ×2
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10882660 PDA Verified Type: Routine - Food