PDQ
dba MVP H2 JACKSONVILLE BARTRAM PARK RESTAURANT CO LLC
About this restaurant
PDQ is a fast-casual chicken restaurant located in the Bartram Park area of Jacksonville with 134 seats. The restaurant serves hand-breaded and buttermilk-marinated chicken options including tenders, nuggets, and sandwiches, along with made-to-order salads. According to available information, PDQ operates daily from 11 AM to 9 PM and can be reached at (904) 758-3326.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
13702 OLD ST AUGUSTINE RD
JACKSONVILLE, FL 32258 - Phone
- 813-262-1206
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Miami-Dade (code 13)
- Seating
- 134 seats
License
- License Number
- SEA2615011
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- Feb 12, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 12, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13510918
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 3, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10902761
PDA Verified
Type: Routine - Food
|
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