CHECKERS 3264

dba CHECKERS DRIVE-IN RESTAURANTS INC

About this restaurant

Checkers 3264 is a seating restaurant located at 5927 University Ave in Jacksonville, Florida, with a capacity of 32 seats. It is operated by Checkers Drive-In Restaurants Inc.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
5927 UNIVERSITY AVE
JACKSONVILLE, FL 32216
Phone
813.283.7000
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Hamilton (code 24)
Seating
32 seats

License

License Number
SEA2609577
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Dec 29, 2025
Date Result Expand
Dec 29, 2025
Administrative complaint recommended

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13495558 PDA Verified Type: Routine - Food
Aug 18, 2025
Administrative complaint recommended

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53 ×4
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10930377 PDA Verified Type: Routine - Food