JVILLE CRAB SHACK NUMBER 3

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
700 N EDGEWOOD AVE
JACKSONVILLE, FL 32254
Phone
904-446-7951
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Flagler (code 18)

License

License Number
NOS2614965
Establishment Type
Non-Seating
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Apr 3, 2026
Date Result Expand
Apr 3, 2026
Administrative complaint recommended

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V52
Personal cleanliness
Employee personal cleanliness inadequate
Class: Food Visit ID: 13659610 PDA Verified Type: Complaint Full
Jan 12, 2026
Inspection Completed - No Further Action

No violation details recorded for this inspection.

Class: Food Visit ID: 13608916 PDA Verified Type: Complaint Partial
Dec 15, 2025
Administrative complaint recommended

Violations Found

H · V01 ×3
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13497593 PDA Verified Type: Routine - Food
Aug 19, 2025
Administrative complaint recommended

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V43
Premises maintained
Premises not properly maintained
Class: Food Visit ID: 10896710 PDA Verified Type: Routine - Food