TAJ MAHAL INDIAN CUISINE
dba ALIF NORTH MIAMI LLC
About this restaurant
Taj Mahal Indian Cuisine is a seating restaurant with 50 seats located at 2216 NE 123rd St in North Miami. The restaurant serves Indian cuisine and operates until midnight daily. Reviews describe it as offering authentic Indian food in a fine dining setup.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2216 NE 123 ST
NORTH MIAMI, FL 33181 - Phone
- 786-633-6755
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Brevard (code 5)
- Seating
- 50 seats
License
- License Number
- SEA2333761
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Apr 7, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 7, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13533396
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 29, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10916711
PDA Verified
Type: Routine - Food
|
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