PYPER KUB CAFE AND RESTAURANT
dba CAROL BIBBY ENTERPRISES LLC
About this restaurant
Pyper Kub Cafe and Restaurant is a seating restaurant located at 1890 SW 19 Avenue in Williston, Florida, operated by Carol Bibby Enterprises LLC. The establishment has 66 seats and holds permanent food service licensing. Contact information for the restaurant includes phone numbers 352-538-1587 and 352-528-0376.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1890 SW 19 AVE
WILLISTON, FL 32696 - Phone
- 352.538.1587
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Bay (code 3)
- Seating
- 66 seats
License
- License Number
- SEA4800576
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- Jan 6, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 6, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13550678
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 15, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 10945076
PDA Verified
Type: Routine - Food
|
|||||||