ST JOHNS GOLF & COUNTRY CLUB

dba ST J GOLF MANAGEMENT LLC

About this restaurant

ST JOHNS GOLF & COUNTRY CLUB is a seating restaurant with 150 seats located at 205 St Johns Golf Dr in Saint Augustine. The facility is operated by ST J GOLF MANAGEMENT LLC and is part of the St Johns Golf & Country Club. For more information, you can contact the establishment at (904) 940-3215.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
205 ST JOHNS GOLF DR
SAINT AUGUSTINE, FL 32092
Phone
703-940-3508
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Collier (code 11)
Seating
150 seats

License

License Number
SEA6501547
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
May 13, 2026
Date Result Expand
May 13, 2026
Administrative complaint recommended

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
Single-use items
Single-use items improperly reused
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13543564 PDA Verified Type: Routine - Food
Oct 8, 2025
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10910847 PDA Verified Type: Routine - Food