FISH COMPANY
dba WILLIAM PINNER INC
About this restaurant
Fish Company is a seating restaurant with 175 seats located at 725 Atlantic Boulevard in Atlantic Beach. The establishment serves seafood and offers vegetarian and gluten-free options. According to online sources, the restaurant is open Monday through Thursday and Sunday from 11:00 a.m. to 9:00 p.m., and Friday and Saturday from 11:00 a.m. to 10:00 p.m.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
725 ATLANTIC BLVD STE 12
ATLANTIC BEACH, FL 32233 - Phone
- 904-249-7662
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Escambia (code 17)
- Seating
- 175 seats
License
- License Number
- SEA2613313
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- Feb 11, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 11, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
×2
Parasite destruction
Parasite destruction procedures not followed
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 13502937
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 25, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
×2
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10905151
PDA Verified
Type: Routine - Food
|
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