BONFIRE MOFONGO HOUSE AND LOUNGE

dba KINGS BONFIRE M LLC

About this restaurant

Bonfire Mofongo House and Lounge is a seating restaurant located in Miami with 200 seats, operating under the license holder Kings Bonfire M LLC. The menu features Caribbean cuisine with items including mofongo, ceviche, shrimp dishes, and lobster offerings, alongside sides like tostones and maduros. The establishment also offers a drink selection that includes mojitos and other beverages to complement the dining experience.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1704 NW 7 ST
MIAMI, FL 33125
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): DeSoto (code 14)
Seating: 200 seats

License

License Number: SEA2333450
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Dec 2, 2025

Date	Type	Result	High	Int.	Basic	Total
Feb 17, 2026 Callback	Routine - Food	Call Back - Complied	0	1	13	14
Violations Found H · V10 ×2 Approved food source Food from unapproved or unknown source H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13586376 PDA Verified Type: Routine - Food
Dec 2, 2025	Routine - Food	Warning Issued	1	2	13	16
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V10 ×2 Approved food source Food from unapproved or unknown source H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13526919 PDA Verified Type: Routine - Food
Dec 2, 2025 Callback	Routine - Food	Call Back - Admin. complaint recommended	0	2	12	14
Violations Found H · V10 ×2 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13526398 PDA Verified Type: Routine - Food
Sep 22, 2025	Routine - Food	Warning Issued	0	2	14	16
Violations Found H · V10 ×2 Approved food source Food from unapproved or unknown source H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10892388 PDA Verified Type: Routine - Food