BUFFET CITY

dba SEAFOOD BUFFET ST CLOUD INC

About this restaurant

Buffet City is a seating restaurant located at 4551 13th Street in Saint Cloud, Florida, with a capacity of 364 seats. The establishment operates as an Asian buffet and offers both lunch and dinner service, with takeout and parking available. The restaurant can be reached at (407) 957-9900.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Not enough qualifying food inspection history in the last 36 months to assign a grade.

Location

Address: 4551 13 ST
SAINT CLOUD, FL 34769
Phone: 917-539-0998
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Charlotte (code 8)
Seating: 364 seats

License

License Number: SEA5909291
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027

Date	Type	Result	High	Int.	Basic	Total
Oct 15, 2025 Callback	Complaint Full	Call Back - Complied	4	3	14	21
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×3 Proper hand/arm washing Improper hand and arm washing technique H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×5 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V38 Waste properly disposed Improper waste disposal or recycling I · V40 Wiping cloths usage Improper use of wiping cloths Class: Food Visit ID: 13541920 PDA Verified Type: Complaint Full
Oct 7, 2025	Complaint Full	Warning Issued	5	6	30	41
Violations Found H · V01 ×3 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 ×5 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×7 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V25 Allergen awareness No allergen awareness demonstrated I · V29 ×3 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 ×3 Proper cooling equipment Inadequate cooling/cold holding equipment I · V35 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V38 Waste properly disposed Improper waste disposal or recycling I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13534702 PDA Verified Type: Complaint Full