BLACKHAWK SOCIAL CLUB

dba CFL BLACK HAWK INC

About this restaurant

Blackhawk Social Club is a seating restaurant located at 12001 Avalon Lake Drive in Downtown Avalon Park, Orlando, with a capacity of 150 seats. The establishment offers steaks, pork chops, and a curated bar program in a refined sit-down setting. It opened in February 2026 as a culinary and social destination in the Avalon Park development.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
12001 AVALON LAKE DR STE F
ORLANDO, FL 32828
Phone
407-227-2556
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Duval (code 16)
Seating
150 seats

License

License Number
SEA5811672
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Apr 22, 2026
Date Result Expand
May 15, 2026
Inspection Completed - No Further Action

No violation details recorded for this inspection.

Class: Food Visit ID: 13558291 PDA Verified Type: Food-Licensing Inspection
Apr 27, 2026
Callback
Call Back - Complied

Violations Found

I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13681478 PDA Verified Type: Routine - Food
Apr 24, 2026
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13680335 PDA Verified Type: Routine - Food
Apr 23, 2026
Callback
Call Back - Extension given, pending

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13679355 PDA Verified Type: Routine - Food
Apr 22, 2026
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13552927 PDA Verified Type: Routine - Food
Oct 13, 2025
Administrative complaint recommended

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V02 ×3
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×4
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×5
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10930465 PDA Verified Type: Routine - Food
Jul 28, 2025
Callback
Call Back - Complied

Violations Found

H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10849844 PDA Verified Type: Routine - Food