FERRATTI ARTISIAN ITALIAN PIZZA AND FOCACCIA LLC

dba FERRATI ARTISIAN ITALIAN PIZZA AND FOCACCIA LLC

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
3801 AVALON PARK EAST BLVD STE 155
ORLANDO, FL 32828
Phone
3057809979
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Duval (code 16)
Seating
10 seats

License

License Number
SEA5815598
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2026
Last Inspection
Dec 22, 2025
Date Result Expand
Mar 2, 2026
Callback
Call Back - Complied

Violations Found

H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 13637882 PDA Verified Type: Routine - Food
Feb 23, 2026
Callback
Call Back - Extension given, pending

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13601794 PDA Verified Type: Routine - Food
Dec 22, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13526734 PDA Verified Type: Routine - Food
Sep 22, 2025
Inspection Completed - No Further Action

No violation details recorded for this inspection.

Class: Food Visit ID: 13522225 PDA Verified Type: Food-Licensing Inspection