SUBKING
dba SUBKING LLC
About this restaurant
SUBKING is a seating restaurant in Palmetto Bay with 30 seats located at 17945 SW 97 Ave. According to online reviews, the establishment is known for made-to-order submarine sandwiches prepared with fresh ingredients. The restaurant operates Monday through Saturday from 10am to 8pm and offers free off-street parking.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
17945 SW 97 AVE
PALMETTO BAY, FL 33157 - DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Gilchrist (code 21)
- Seating
- 30 seats
License
- License Number
- SEA2337116
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Sep 30, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Oct 2, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13534699
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 30, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V13
×2
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V35
Single-use items
Single-use items improperly reused
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
B · V53
×2
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10883232
PDA Verified
Type: Routine - Food
|
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