MAGICAL MEAT BOUTIQUE

dba BARNARD INTERNATIONAL ENTERPRISES LLC

About this restaurant

Magical Meat Boutique is a seating restaurant with 140 seats located at 3725 W Old US Highway 441 in Mount Dora. The establishment is described as an English-style carvery that has served the local community for over a decade, with the kitchen open until midnight daily. According to web sources, the restaurant offers dine-in service, outdoor seating, and in-store pickup options.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 3725 W OLD US HWY 441
MOUNT DORA, FL 32757
Phone: 352 223 6238
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Holmes (code 30)
Seating: 140 seats

License

License Number: SEA4501068
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Feb 23, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 28, 2026 Callback	Routine - Food	Call Back - Extension given, pending	0	2	2	4
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13644479 PDA Verified Type: Routine - Food
Mar 4, 2026 Callback	Routine - Food	Call Back - Extension given, pending	3	4	10	17
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V12 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V28 Water supply No approved potable water supply I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13637739 PDA Verified Type: Routine - Food
Feb 23, 2026	Routine - Food	Warning Issued	4	6	12	22
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V12 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V28 Water supply No approved potable water supply I · V31 ×3 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13481858 PDA Verified Type: Routine - Food
Sep 12, 2025	Complaint Full	Inspection Completed - No Further Action	0	2	11	13
Violations Found H · V05 Handwashing procedures Inadequate handwashing by food employees H · V10 Approved food source Food from unapproved or unknown source H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×4 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 ×3 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13510565 PDA Verified Type: Complaint Full