THAI BAYSIDE II
dba THANASIRISUP II INC
About this restaurant
Thai Bayside II is a seating restaurant located at 709 US Highway 1 in Sebastian with 48 seats, operated by Thanasirisup II Inc. The restaurant offers a diverse menu featuring authentic Thai and Japanese cuisine prepared using traditional methods. According to available information, the restaurant is open Monday through Saturday from 11:00 am to 3:00 pm and 4:00 pm to 9:00 pm, and is closed on Sundays.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
709 US HWY 1
SEBASTIAN, FL 32958 - Phone
- 7725715973
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Collier (code 11)
- Seating
- 48 seats
License
- License Number
- SEA4105319
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 3, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 13, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13686189
PDA Verified
Type: Routine - Food
|
|||||||
|
May 1, 2026
Callback
|
Call Back - Extension given, pending | ||||||
|
Violations Found
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V35
Single-use items
Single-use items improperly reused
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13643431
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 3, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×4
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13478369
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 29, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13477570
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 30, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V03
×3
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10930412
PDA Verified
Type: Routine - Food
|
|||||||