STREAMLINE HOTEL
dba DOMEO NASA INVESTMENT GROUP, LLC
About this restaurant
Streamline Hotel is a seating restaurant with 151 seats located at 140 South Atlantic Avenue in Daytona Beach. The hotel, which opened in 1940, is historically significant as a gathering place for celebrities and race car drivers and is connected to the origins of NASCAR and Daytona International Speedway. The restaurant operates on the property alongside a rooftop bar venue. Online reviews mention the rooftop bar's karaoke nights and drink offerings.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
140 S ATLANTIC AVE
DAYTONA BEACH, FL 32118 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Manatee (code 41)
- Seating
- 151 seats
License
- License Number
- SEA7407470
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 19, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 16, 2026
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13654962
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 19, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×4
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
×4
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13593198
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 9, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10933649
PDA Verified
Type: Routine - Food
|
|||||||