BOBA N CHILL
dba BOBA N CHILL LLC
About this restaurant
BOBA N CHILL is a seating restaurant located at 12455 S Orange Blossom Trail in Orlando with 32 seats. The establishment serves boba tea, drinks, and fusion cuisine including items such as dumplings, noodles, and salads. According to available information, the restaurant operates Monday through Thursday from 11:00 am to 9:00 pm, Friday from 11:00 am to 10:00 pm, and offers both dine-in and takeout options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
12455 S ORANGE BLOSSOM TRL
ORLANDO, FL 32837 - Phone
- 401-612-5001
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Glades (code 22)
- Seating
- 32 seats
License
- License Number
- SEA5816283
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 27, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 30, 2026
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13641439
PDA Verified
Type: Routine - Food
|
|||||||
|
Feb 27, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10889742
PDA Verified
Type: Routine - Food
|
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