31 SUPPER CLUB
dba CNF VENTURES LLC
About this restaurant
31 SUPPER CLUB is a seating restaurant located at 31 W Granada Boulevard in Ormond Beach with 106 seats, operated by CNF Ventures LLC. The establishment serves dinner Tuesday through Thursday from 5:00 pm to midnight, and Friday and Saturday from 5:00 pm to 1:00 am, and is closed Mondays and Sundays. According to web listings, the restaurant offers steak, seafood, and craft cocktails alongside live music.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
31 W GRANADA BLVD
ORMOND BEACH, FL 32174 - Phone
- 407.921.3091
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Jefferson (code 33)
- Seating
- 106 seats
License
- License Number
- SEA7407249
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Apr 8, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 17, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13669686
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 8, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13555556
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 21, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V29
×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10935460
PDA Verified
Type: Routine - Food
|
|||||||