DAVE'S HOT CHICKEN
dba KING CHICKEN LLC
About this restaurant
Dave's Hot Chicken is a seating restaurant with 86 seats located at 6113 W Irlo Bronson Memorial Highway in Kissimmee. The establishment specializes in Nashville-style hot chicken sandwiches and tenders. According to available information, the restaurant operates daily from 11:00 am to 12:00 am.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
6113 W IRLO BRONSON MEMORIAL HWY
UNIT 101
KISSIMMEE, FL 34747 - Phone
- 816-375-0140
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Broward (code 6)
- Seating
- 86 seats
License
- License Number
- SEA5911949
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Apr 15, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 15, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13673271
PDA Verified
Type: Complaint Full
|
|||||||
|
Dec 8, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10875769
PDA Verified
Type: Routine - Food
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