ROSETTA BAKERY

dba BEST BUDDIES X ROSETTA BAKERY LLC

About this restaurant

Rosetta Bakery is an authentic Italian bakery and coffee bar located at 1451 Brickell Avenue in Miami with 30 seats. The establishment operates daily from 7 am to 9 pm and is known for offering a variety of bakery items and beverages, including options such as low-fat and gluten-free selections. According to available descriptions, the venue features a relaxed atmosphere.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

A

Food Safety Grade

Excellent

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1451 BRICKELL AVE UNIT CU-2
MIAMI, FL 33131
Phone
786 823 5645
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Columbia (code 12)
Seating
30 seats

License

License Number
SEA2336610
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Apr 15, 2026
Date Result Expand
Apr 15, 2026
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
Class: Food Visit ID: 13674239 PDA Verified Type: Routine - Food
Dec 1, 2025
Inspection Completed - No Further Action

Violations Found

I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13497554 PDA Verified Type: Routine - Food
Aug 19, 2025
Inspection Completed - No Further Action

Violations Found

H · V10
Approved food source
Food from unapproved or unknown source
H · V11 ×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10894281 PDA Verified Type: Routine - Food