CONSTRUCTION ZONE

dba CONSTRUCTION ZONE RESTAURANTS LLC

About this restaurant

Construction Zone is a seating restaurant located at 3236 Rolling Oaks Boulevard in Kissimmee with capacity for 162 guests. The restaurant features a construction-themed dining environment and offers online order pickup. Hours are Sunday through Wednesday 11:00 AM to 10:00 PM, and Thursday through Saturday 11:00 AM to 11:00 PM.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 3236 ROLLING OAKS BLVD
KISSIMMEE, FL 34747
Phone: 407.507.3008
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Broward (code 6)
Seating: 162 seats

License

License Number: SEA5911952
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Mar 30, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 7, 2026 Callback	Routine - Food	Call Back - Complied	0	1	4	5
Violations Found H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled Class: Food Visit ID: 13663254 PDA Verified Type: Routine - Food
Mar 31, 2026 Callback	Routine - Food	Call Back - Extension given, pending	1	1	7	9
Violations Found H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled Class: Food Visit ID: 13662793 PDA Verified Type: Routine - Food
Mar 30, 2026	Routine - Food	Warning Issued	4	2	13	19
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×4 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 ×2 Toxic substance control Toxic substances improperly identified/stored/used I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13548093 PDA Verified Type: Routine - Food
Oct 23, 2025 Callback	Routine - Food	Call Back - Complied	0	0	3	3
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature I · V29 Proper sewage disposal Improper sewage or waste water disposal B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13549040 PDA Verified Type: Routine - Food
Oct 14, 2025 Callback	Routine - Food	Call Back - Extension given, pending	0	3	4	7
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V27 ×4 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13547657 PDA Verified Type: Routine - Food
Oct 13, 2025	Routine - Food	Warning Issued	1	3	9	13
Violations Found H · V10 Approved food source Food from unapproved or unknown source H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V27 ×4 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V40 Wiping cloths usage Improper use of wiping cloths B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10907642 PDA Verified Type: Routine - Food