CAMP HOUSE BAR & GRILL
dba CAMP HOUSE OF SANFORD LLC
About this restaurant
Camp House Bar & Grill is a seating restaurant with 150 seats located at 100 S White Cedar Road in Sanford. The establishment offers a casual atmosphere and serves American comfort-style cuisine including burgers, steak tips, and wings, with both dine-in and outdoor seating available. According to online reviews, the restaurant is described as welcoming and focused on providing lunch and dinner options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
100 S WHITE CEDAR RD
SANFORD, FL 32771 - Phone
- 603-254-0093
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Lee (code 36)
- Seating
- 150 seats
License
- License Number
- SEA6904493
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Jan 7, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 20, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13607880
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 7, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
×3
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
×3
Single-use items
Single-use items improperly reused
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13483618
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 5, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10903846
PDA Verified
Type: Routine - Food
|
|||||||