CANTINA LOUIE

dba CANTINA LOUIE OF MELBOURNE LLC

About this restaurant

Cantina Louie is a Mexican seating restaurant located at 2400 Dairy Road in Melbourne with 165 seats. The establishment is part of a local chain with multiple locations across Florida and North Carolina. According to available information, the restaurant is open Monday through Thursday from 11 a.m. to 9 p.m., Friday from 11 a.m. to 10 p.m., with additional hours on weekends.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
2400 DAIRY R
MELBOURNE, FL 32904-5248
Phone
321.345.4719
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Bay (code 3)
Seating
165 seats

License

License Number
SEA1506830
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Mar 30, 2026
Date Result Expand
Mar 30, 2026
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24 ×2
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13572810 PDA Verified Type: Routine - Food
Nov 10, 2025
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 10885331 PDA Verified Type: Routine - Food