FUEGO DAYTONA MODERN KITCHEN LATIN

dba FUEGO DAYTONA MODERN KITCHEN LATIN LLC

About this restaurant

Fuego Daytona Modern Kitchen Latin is a seating restaurant located at 600 Mason Avenue in Daytona Beach with a capacity of 150 seats. The establishment holds an active food service license (License #SEA7407648) that is current and valid through April 1, 2027. The restaurant is operated by Fuego Daytona Modern Kitchen Latin LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 600 MASON AVE
DAYTONA BEACH, FL 32117
Phone: 407-346-3581
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Jefferson (code 33)
Seating: 150 seats

License

License Number: SEA7407648
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Apr 13, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 21, 2026 Callback	Routine - Food	Call Back - Complied	1	0	1	2
Violations Found I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13672526 PDA Verified Type: Routine - Food
Apr 13, 2026	Routine - Food	Warning Issued	7	8	15	30
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V08 ×4 Proper hand/arm washing Improper hand and arm washing technique H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 ×2 Single-use items Single-use items improperly reused I · V36 ×4 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13533668 PDA Verified Type: Routine - Food
Sep 30, 2025 Callback	Routine - Food	Call Back - Complied	0	0	1	1
Violations Found H · V05 Handwashing procedures Inadequate handwashing by food employees Class: Food Visit ID: 13532995 PDA Verified Type: Routine - Food
Sep 29, 2025	Routine - Food	Warning Issued	6	3	12	21
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V12 Shell stock requirements Inadequate shell stock identification/records H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 ×4 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 10908471 PDA Verified Type: Routine - Food