JIMMY JOHNS
dba TOSSITUP INC
About this restaurant
Jimmy Johns is a seating restaurant with 30 seats located at 45 W Flagler Street in Miami. The establishment is known for sandwich service with fresh ingredients, including all-natural meats and fresh vegetables sliced in-house daily, along with fresh-baked bread made on-site. The business is operated by Tossitup Inc under the Jimmy Johns brand, which has expanded to thousands of locations nationwide since its 1983 founding.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
45 W FLAGLER ST
MIAMI, FL 33130 - Phone
- 815-494-4666
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Dixie (code 15)
- Seating
- 30 seats
License
- License Number
- SEA2330638
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Jul 14, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jul 14, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V51
×2
Premises clean
Premises not clean or in disrepair
B · V53
×2
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10890137
PDA Verified
Type: Routine - Food
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