WHISKEY KITCHEN MOUNT DORA
dba UPTOWN MOUNT DORA LAKEHOUSE LLC
About this restaurant
Whiskey Kitchen Mount Dora is a seating restaurant located at 315 N Highland Street in Mount Dora with 174 seats. The establishment features fresh American cuisine and a full bar. The restaurant is operated by Uptown Mount Dora Lakehouse LLC.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
315 N HIGHLAND ST
MOUNT DORA, FL 32757 - Phone
- 321-914-7433
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Holmes (code 30)
- Seating
- 174 seats
License
- License Number
- SEA4501640
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2026
- Last Inspection
- Jan 12, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 12, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13480444
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 1, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10890234
PDA Verified
Type: Routine - Food
|
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