ITALIAN FISHERMAN GRANT
dba FUN ISLAND LLC
About this restaurant
Italian Fisherman Grant is a seating restaurant with 70 seats located at 5890 US Highway 1 in Grant, Florida, operated by Fun Island LLC. The restaurant offers dining services and can be reached at (321) 895-6283 for reservations or inquiries. According to available information, the restaurant operates with seating available for dining service.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
5890 US HWY 1
GRANT, FL 32949 - Phone
- 516.360.7115
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Collier (code 11)
- Seating
- 70 seats
License
- License Number
- SEA1506692
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Apr 21, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 22, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 13678065
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 21, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V10
Approved food source
Food from unapproved or unknown source
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13581846
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 21, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10943213
PDA Verified
Type: Routine - Food
|
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