EL CILANTRILLO RESTAURANT
dba HNSIA LLC
About this restaurant
El Cilantrillo Restaurant is a family-owned seating restaurant with 333 seats located in the Old Town area of Kissimmee. According to web sources, the establishment serves Puerto Rican home-style cuisine, including dishes such as mofongos and slow-roasted pork. The restaurant is part of a larger operation with multiple locations in Central Florida and offers both dine-in and online ordering options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
5770 W IRLO BRONSON MEM HWY STE 130
KISSIMMEE, FL 34746 - Phone
- 407-483-4739
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Brevard (code 5)
- Seating
- 333 seats
License
- License Number
- SEA5911639
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 19, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 19, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13537237
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 1, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10885618
PDA Verified
Type: Routine - Food
|
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