SAVOY
dba WINTER SPRINGS RETIREMENT RESIDENCE LLC
About this restaurant
Savoy is a seating restaurant with 184 seats located at 80 Michael Blake Boulevard in Winter Springs, operated by Winter Springs Retirement Residence LLC. The facility is part of a retirement community and operates Monday through Friday from 7:30 a.m. to 7:00 p.m. according to available information.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
80 MICHAEL BLAKE BLVD
WINTER SPRINGS, FL 32708 - Phone
- 503-586-7308
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- DeSoto (code 14)
- Seating
- 184 seats
License
- License Number
- SEA6905461
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 4, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 5, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V32
×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
Class: Food
Visit ID: 13644075
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 4, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
×2
Toxic substance control
Toxic substances improperly identified/stored/used
I · V32
×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
×2
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13513411
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 5, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10870566
PDA Verified
Type: Routine - Food
|
|||||||