LA VERGUENZA PUERTORRICAN CHINCHORRO

dba SIN VERGUENZA, LLC

About this restaurant

LA VERGUENZA PUERTORRICAN CHINCHORRO is a seating restaurant located at 1718 W Sand Lake Rd in Orlando with 107 seats. The establishment serves authentic Puerto Rican cuisine, with reviews describing it as offering traditional dishes in an inviting atmosphere that reflects the island's culinary heritage. The restaurant is positioned as a destination for Puerto Rican dining in the Orlando area.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1718 W SAND LAKE RD STE C 102- 103
ORLANDO, FL 32809
Phone: 787-949-9784
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Monroe (code 44)
Seating: 107 seats

License

License Number: SEA5813261
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Mar 25, 2026

Date	Type	Result	High	Int.	Basic	Total
Mar 25, 2026	Routine - Food	Inspection Completed - No Further Action	1	0	8	9
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V16 Proper cooking temps Food not cooked to required minimum temperature I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V36 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths Class: Food Visit ID: 13549218 PDA Verified Type: Routine - Food
Oct 30, 2025 Callback	Routine - Food	Call Back - Complied	1	3	10	14
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V32 ×2 Proper sanitizing Improper sanitizing solution or procedures I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13556453 PDA Verified Type: Routine - Food
Oct 22, 2025 Callback	Routine - Food	Call Back - Extension given, pending	2	3	10	15
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V32 ×2 Proper sanitizing Improper sanitizing solution or procedures I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13548830 PDA Verified Type: Routine - Food
Oct 14, 2025	Routine - Food	Warning Issued	2	3	10	15
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V32 ×2 Proper sanitizing Improper sanitizing solution or procedures I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10906487 PDA Verified Type: Routine - Food