3FIVE BISTRO & WINE BAR

dba 3FIVE LLC

About this restaurant

3FIVE BISTRO & WINE BAR is a seating restaurant located at 740 Main Street in Daytona Beach, Florida, with a capacity of 150 seats. The establishment is licensed and operated by 3FIVE LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
740 MAIN ST
DAYTONA BEACH, FL 32118
Phone
808-780-2525
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Manatee (code 41)
Seating
150 seats

License

License Number
SEA7407776
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Apr 15, 2026
Date Result Expand
Apr 16, 2026
Callback
Emergency Order Callback Complied

Violations Found

B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food Visit ID: 13674549 PDA Verified Type: Routine - Food
Apr 15, 2026
Emergency order recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13539423 PDA Verified Type: Routine - Food
Oct 3, 2025
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
I · V35
Single-use items
Single-use items improperly reused
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10913378 PDA Verified Type: Routine - Food
Closure Date Reason Reopen Date Status
Apr 15, 2026 Rodent activity Apr 16, 2026 Reopened