BAO SPOT

dba BAO SPACE LLC

About this restaurant

Bao Spot is an Asian fusion seating restaurant located at 54 West Church Street in downtown Orlando, with a capacity of 48 seats. The menu features bao offerings along with items such as poke bowls, nachos, and boba teas. Operating hours extend late into the evening, with weekday service beginning at 11:00 a.m. and closing at 3:00 a.m.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 54 W CHURCH ST STE 140
ORLANDO, FL 32801
Phone: 4075382953
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Hendry (code 26)
Seating: 48 seats

License

License Number: SEA5815875
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Jan 30, 2026

Date	Type	Result	High	Int.	Basic	Total
Feb 2, 2026 Callback	Routine - Food	Call Back - Complied	0	4	5	9
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13623073 PDA Verified Type: Routine - Food
Jan 30, 2026	Routine - Food	Warning Issued	2	7	7	16
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V13 Parasite destruction Parasite destruction procedures not followed H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×4 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13491814 PDA Verified Type: Routine - Food
Aug 13, 2025	Routine - Food	Inspection Completed - No Further Action	1	1	6	8
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V12 Shell stock requirements Inadequate shell stock identification/records H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 10933551 PDA Verified Type: Routine - Food