ROOT & BRANCH BISTRO & BAR
dba ROOT & BRANCH BAR & BISTRO LLC
About this restaurant
Root & Branch Bistro & Bar is a seating restaurant located at 1200 Oakley Seaver Dr in Clermont with 94 seats. According to online sources, the restaurant offers gluten-free dining options and accepts delivery orders through services like DoorDash. The establishment can be reached at (352) 708-4529 for more information.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1200 OAKLEY SEAVER DR STE 102 & 104
CLERMONT, FL 34711 - Phone
- (352) 708-4529
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Madison (code 40)
- Seating
- 94 seats
License
- License Number
- SEA4508813
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Jan 21, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 21, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
×3
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
Single-use items
Single-use items improperly reused
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V42
Equipment condition
Equipment in poor repair or condition
B · V47
Wall/ceiling maintenance
Walls and ceilings not properly maintained
Class: Food
Visit ID: 13519756
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 15, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13519415
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 12, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V03
×4
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×4
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10917983
PDA Verified
Type: Routine - Food
|
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