THAI MANGO

dba THAI MANGO LLC

About this restaurant

Thai Mango is a seating restaurant located at 1714 SR 44 in New Smyrna Beach with 49 seats, serving traditional Thai cuisine. The restaurant is open Monday through Friday from 11:00 am to 8:30 pm, Saturday from 4:30 pm to 8:30 pm, and closed Sundays. Online sources describe it as offering authentic Thai cuisine in a cozy atmosphere.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1714 SR 44
NEW SMYRNA BEACH, FL 32168
Phone
386-410-9179
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Lake (code 35)
Seating
49 seats

License

License Number
SEA7407933
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Mar 30, 2026
Date Result Expand
Apr 2, 2026
Callback
Call Back - Complied

Violations Found

B · V45
Floor maintenance
Floors not properly maintained
Class: Food Visit ID: 13662399 PDA Verified Type: Complaint Full
Mar 30, 2026
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03 ×3
Employee health reporting
Employee not reporting symptoms of illness
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
B · V45
Floor maintenance
Floors not properly maintained
B · V52
Personal cleanliness
Employee personal cleanliness inadequate
Class: Food Visit ID: 13662044 PDA Verified Type: Complaint Full
Dec 18, 2025
Callback
Call Back - Complied

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
Class: Food Visit ID: 13598784 PDA Verified Type: Routine - Food
Dec 17, 2025
Warning Issued

Violations Found

H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V06 ×2
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food Visit ID: 13466069 PDA Verified Type: Routine - Food
Jul 18, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V41 ×2
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10935147 PDA Verified Type: Routine - Food