AMMRIT INDIAN CUISINE

dba CAMBOW INVESTMENTS LLC

About this restaurant

Ammrit Indian Cuisine is a seating restaurant with 160 seats located at 2055 South Ridgewood Avenue in South Daytona. The establishment serves traditional Indian cuisine for both lunch and dinner service. According to web sources, the restaurant operates as a family-owned business and offers dine-in, takeout, and delivery options.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
2055 S RIDGEWOOD AVE
SOUTH DAYTONA, FL 32119
Phone
386-451-1830
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Lake (code 35)
Seating
160 seats

License

License Number
SEA7407877
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Nov 13, 2025
Date Result Expand
May 18, 2026
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13575506 PDA Verified Type: Routine - Food
Nov 13, 2025
Inspection Completed - No Further Action

Violations Found

H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food Visit ID: 10873742 PDA Verified Type: Routine - Food