CHICKEN HOUSE # 4

dba ALTAS CAFE CORP

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1061 NW 20 ST
MIAMI, FL 33127
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
DeSoto (code 14)
Seating
25 seats

License

License Number
SEA2316117
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Dec 29, 2025
Date Result Expand
Mar 10, 2026
Callback
Call Back - Complied

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×4
Proper ventilation
Inadequate ventilation and lighting
B · V51 ×2
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13603913 PDA Verified Type: Routine - Food
Dec 29, 2025
Administrative complaint recommended

Violations Found

H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×4
Proper ventilation
Inadequate ventilation and lighting
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13549184 PDA Verified Type: Routine - Food
Dec 29, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×3
Proper ventilation
Inadequate ventilation and lighting
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13557588 PDA Verified Type: Routine - Food
Oct 23, 2025
Callback
Call Back - Extension given, pending

Violations Found

H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
I · V29 ×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×4
Proper ventilation
Inadequate ventilation and lighting
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13551122 PDA Verified Type: Routine - Food
Oct 15, 2025
Callback
Call Back - Extension given, pending

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×5
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23 ×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29 ×3
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×7
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13549054 PDA Verified Type: Routine - Food
Oct 14, 2025
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12 ×2
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×7
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×5
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23 ×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29 ×3
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35 ×2
Single-use items
Single-use items improperly reused
I · V36 ×7
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
I · V40 ×2
Wiping cloths usage
Improper use of wiping cloths
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10901518 PDA Verified Type: Routine - Food